成都喝茶品茶工作室良好的品茶环境体验

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茶自中国古代开始流行，味道苦涩，亦又甘甜。流传至今依然广为人知，有些人喜爱茶，不是因为独特的味道，而是因为他们可以在其中品味人生的真理，而我如今的好成绩也与茶有着密切的关系。

在一年前的寒假，我按照作业的内容上交了一篇精心准备的征文，在学期末竟出乎意料得了一等奖。整个人欣喜若狂，对于接下来的期末考好像也不甚在意，还有一种势在必得的自信。因此，考试时答好了卷子，只匆匆检查了一遍就坐在座位上幻想着好成绩和父母的表扬。返校时满心欢喜的我却拿到了一张惨不忍睹的试卷，心中就好像被一块巨石堵住了，闷闷的让人说不出话来。外面原本晴朗的天空现在看就好像有一层灰雾罩在上面，让人心情格外烦闷。

迈着沉重的步伐回到家里，妈妈和姐姐都出去上班了，只有爸爸在阳台上摆弄他的宝贝茶叶，爸爸喜欢研究茶，还喜欢喝茶。他把他仅有的一点业余时间全部奉献给了茶，因为爸爸喜欢茶，我们家常常有一股茶的清香。看到我的满脸愁云爸爸好像马上就知道发生 了什么事，就在我犹豫要不要把成绩和爸爸说时，爸爸突然叫住了我：“来，帮老爸泡壶茶！”爸爸这是什么意思？难道不应该问成绩吗，这是什么意思？我虽然疑虑，但还是取来了茶壶，爸爸拿出了一包看起来就价值不菲的茶。他边向茶壶里倒开水，一边和我介绍道：“这是白茶银针，我国珍惜茶种，味道可不错呢”壶里干枯的茶叶随着热水的浇灌，逐渐由卷到舒，散发出一股沁人心脾的香气。爸爸给我倒了一杯，茶水中沉浮不定的茶叶和白色茶杯上的蓝色小花嬉戏。我举起杯直接喝了一口，茶水又热又苦我差点没一下喷出来。尝到苦处的我本想放弃，但在爸爸鼓励的目光中又小心翼翼的抿了一口，这一次的茶除去苦味还有一阵青香，还有几分若有若无的甘甜。我恍然大悟，大声对爸爸说：“爸爸我明白您要说什么了，我下次一定好好考！”爸爸看着我欣慰的对我笑了笑，笑容里仿佛在说：我相信你可以的。

茶苦茶香，有许多人因为没有耐心喝到第二口茶而放弃。而只有经受住重重磨难才能从中品出真正的香。

Tea has been popular since ancient China, with a bitter and sweet taste. It is still widely known that some people love tea not because of its unique taste, but because they can taste the truth of life in it, and my current good grades are also closely related to tea.

A year ago during the winter vacation, I submitted a carefully prepared essay according to the content of my assignment, and unexpectedly won first prize at the end of the semester. The whole person was ecstatic, seemingly indifferent to the upcoming final exam, and had a sense of confidence that was inevitable. Therefore, when taking the exam, I answered the paper well and only hurriedly checked it once before sitting in my seat fantasizing about good grades and praise from my parents. When I returned to school, I was filled with joy, but I received a miserable exam paper, feeling as if I had been blocked by a huge stone, so stuffy that I couldn’t speak. The originally clear sky outside now looks as if there is a layer of gray mist covering it, making people feel particularly frustrated.

Taking a heavy step back home, my mother and sister have both gone out to work. Only my father is playing with his precious tea on the balcony. My father likes to study tea and also enjoys drinking tea. He devoted all his spare time to tea, because his father likes tea, and we often have a fragrance of tea in our house. Seeing my worried face, Dad seemed to immediately know what had happened. Just as I was hesitating whether to share my grades with Dad, Dad suddenly stopped me and said, “Come on, help Dad make a pot of tea!” What does Dad mean by this? Shouldn’t we ask about grades? What does that mean? Although I was skeptical, I still brought the teapot and my father took out a bag of tea that looked very valuable. As he poured boiling water into the teapot, he introduced to me, “This is the silver needle of white tea, which is a precious tea variety in our country and has a good taste.” The dried tea leaves in the pot gradually rolled up and relaxed with the pouring of hot water, emitting a refreshing aroma. Dad poured me a cup, and the fluctuating tea leaves in the tea frolicked with the blue flowers on the white tea cup. I lifted my cup and took a sip. The tea was hot and bitter, and I almost couldn’t spray it out. After tasting the bitterness, I wanted to give up, but in the encouragement of my father’s gaze, I carefully took a sip. This time, the tea, apart from the bitterness, had a hint of green fragrance and a hint of sweetness that seemed to be absent. I suddenly realized and loudly said to my dad, “Dad, I understand what you’re going to say. I’ll definitely take the exam next time!” My dad looked at me and smiled at me with relief, as if saying, “I believe you can do it.

Tea is bitter and fragrant, and many people give up because they don’t have the patience to take a second sip of tea. Only by enduring numerous hardships can true fragrance be tasted from it.